Annie TsangJanuary 16, 2023
Starch is a popular term used in cooking but what exactly is it? Starch is a storage molecule for glucose in plants while granules…
Annie TsangApril 9, 2022
There are many types of grains and grain products available on the market, and it could be confusing for consumers to choose the one that…
Annie TsangFebruary 13, 2022
Annie TsangNovember 3, 2021
Sugar is a type of carbohydrate. It breaks down in our body to become a source of energy. There are two categories of sugar found…
Annie TsangAugust 21, 2021
In North America, we have been struggling with an increase in the prevalence of Cardiovascular disease, also known as heart disease. Scarily, it is the…
Annie TsangMay 28, 2021