This healthy, filling, sweet-tooth craving recipe is perfect for a weekend breakfast with your family or friends. The chocolate carob sauce is a perfect alternative for a conventional chocolate sauce, and is filled with antioxidants, fibre, and is low fat and low sugar. It’s creamy, buttery, and delicious. The oat flour in this recipe makes for a meal that is filling, fibre rich, and gives you lots of energy! What’s even better about this recipe is that the base for the pancakes is vanilla flavoured so you can top it with any fruit or sauce that you’d like! I personally love the carob chocolate sauce and topping it with some fresh fruit, dark chocolate, and cacao nibs.